Food

Celebrate festivities with mithai inspired desserts!

As we countdown to the festival of colours, Love and Cheesecake, the beloved dessert brand from Mumbai, has launched a luxurious new range of limited-edition premium desserts to make your Holi celebrations sweeter. The brand is known for their use of premium quality, seasonal ingredients to create a rich melange of flavours, and this collection is no different!

Available from 6th to 7th March, the Holi collection includes three decadent, mithai-inspired cheesecakes, each more tempting than the last. The Thandai Cheesecake, for example, is the perfect addition to any festive celebration- it’s made with a rich vanilla sponge, creamy mascarpone frosting, saffron rose syrup and garnished with pistachios- the classic Holi flavour in a new avatar. The Boondi Gulab Jamun Cheesecake is a wonderful amalgamation of desi flavours and Love and Cheesecake’s signature cheesecake- it combines everyone’s favourite mithai gulab jamun with a rich mascarpone cheese frosting, fresh sweet boondi, vanilla sponge and chopped pistachios.

Finally, the Strawberry Kalakand Cheesecake will add both the perfect ‘gulal’ colour and flavour to your Holi celebrations- made with fresh strawberries, mascarpone cheese frosting, fresh sweet kalakand and the classic vanilla sponge.

All of the treats in the Holi collection are eggless and are available in glasses or as half and one kg cakes!

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